If you are looking to find the best vanilla slice in Sydney, then you are in luck. We have compiled a list of some of the most popular places to get this classic dessert.
Origins
The vanilla slice is an iconic Australian confection that is made from sweet custard and icing. While the recipe is not entirely known, it is a popular favourite amongst Australians.
The Vanilla Slice Cafe has been serving this delicious dessert for years. It’s a big slab of custard with a layer of icing on top. There’s a crispy wafer on the centre of the slice. This may seem like an unusual combination but it’s an excellent combination of quality ingredients.
Aviv Cakes is a local bakery in Elsternwick. They use top quality ingredients and have a thick, sweet custard.
Bridgewater Bakehouse is another bakery that makes a superb vanilla slice. Their custard is creamy and they use a flakey pastry. You can also try the Creme Vanilla Slice with its rich custard.
If you’re a fan of this sweet treat, then you’ll want to check out Donato’s cafe in Mount Martha. Donato’s vanilla slice has a huge slab of golden flaked pastry and a generous dose of vanilla custard.
La Manna’s supermarket is a popular destination for people who love vanilla slices. The vanilla slice is sold in four-packs and it’s a great option for travel.
For more than two decades, the Vanilla Slice Cafe has been serving the sweet delicacy. During this time, the restaurant has perfected the recipe. Icing sugar is sprinkled on the top.
Beechwood Hotel
The Beechwood Hotel in Beechwood is a small town pub that serves up some good food. Aside from the quality grub, the Beechwood also has a few neat things to snag your attention. For one, the hotel boasts a horse track in case you want to ride the ponies. But the best feature of the hotel is its location. If you’re in the market for a weekend retreat, this is the place to be.
As far as desserts go, it’s hard to go wrong with a good vanilla slice. And while you’re at it, why not check out their impressive array of jaffles, ice cream and biscoff?
A trip to the Beechwood is a must if you’re in the area. It’s a great community hub that’s been around for 140 years and has been refurbished to keep the historical charm intact. You might be surprised to learn that they also have an award winning pool, one of the best in Australia.
It’s a small town with a big heart and the staff at the Beechwood are the friendliest on the Coast. There’s also the small matter of being located right on the bluffs, a mere five minutes walk to the beach.
Bourkie’s Bakehouse
A vanilla slice is a classic Australian dessert. Its name is a portmanteau of vanilla and custard. You’ll find it in many a local grocers and cafes, although its origins are a bit more obscure. There are some notable vanilla slice establishments to try out.
The best ones aren’t confined to a single town. A quick Google search yielded a plethora of options, including a French style deli in Nth Balwyn.
A little further afield in Victoria, you’ll find a worthy contender in Bourkie’s Bakehouse. This country style retail bakery is best known for its vanilla slices. In fact, it’s a popular destination for kids and parents alike.
Woodend might not be the most glamorous city, but you’ll be hard pressed to find a better coffee shop than the town’s namesake. Fortunately for the intrepid visitor, the town’s bakers have mastered the art of balancing a sweet custard with a satisfyingly crunchy flaky crust.
If you’re in the market for a decent sized vanilla slice, you’d be hard pressed to find one as tasty as this. Those with a taste for something a little more decadent may also want to check out Bridgewater’s Miss Biscoff, which features caramilk in its signature custard.
Mount Martha Fine Foods
For decades, the’snot block’ has been an Australian classic. It’s a vanilla slice with an icing dusting. A vanilla slice is usually a thick slab of custard sandwiched between layers of puff pastry.
Several cafes specialise in mega vanilla slices. These are often 15cm in size. They can be found in a number of flavours, such as salted caramel, Nutella and chocolate.
Some of the best vanilla slices in Australia are made at the country’s top bakeries. The winning recipe has a melt in your mouth custard and a glossy shine to the icing.
If you’re a fan of vanilla slices, you’ll need to make a trip to the south side of town. Gusto Bakery, run by Simon and Carly, makes two different varieties. Their vanilla slice includes a layer of caramelised puff pastry, vanilla chantilly and a hint of passion fruit gel.
Mister Nice Guy’s Bakeshop is Melbourne’s first 100% plant-based bakery. This means vegan and non-vegan customers alike can enjoy their treats. Their vanilla slice features a silky, velvety custard and the best flaky pastry around.
You can also visit the French Lettuce patisserie, which is a traditional French-Australian bakery. Its shop window says it’s the “number one vanilla slice in Victoria,” and the custard is rich and creamy.
Caulfield Plaza Bakery
Caulfield Plaza Bakery is located on Dandenong Road in Malvern East, next to the Monash University Caulfield Campus. Whether you want a delicious vanilla slice to take away or a gourmet dessert to enjoy, you can find it here. The creamy custard is sandwiched between layers of puff pastry, topped with icing sugar.
If you’re looking for the best Vanilla Slice in Sydney, you’ve come to the right place. A cream puff is a classic in the dessert world, and the slice version is just as good.
You can purchase the perfect vanilla slice from a number of bakeries around the city. One of the best is from Sharp’s Bakery in Birchip, which was recently crowned the best vanilla slice in Australia.
Another is from Good Ways Deli. This is a family run bakery that has been in business for decades. Its vanilla slice is made from classic set vanilla custard between a layer of crisp puff pastry, topped with passion fruit icing sugar.
There’s also a newer establishment in the city that’s getting a lot of attention for its vanilla slice. The French Lettuce in Alexandria is committed to delivering an outstanding customer experience, and serves a number of other sweets to go with their bread.
Sharp’s Bakery
If you’re looking for a vanilla slice, there are plenty of good ones around Australia. However, one of the best is the Smooth Vanilla Custard Treat from Brad Sharp at Sharp’s Bakery in Birchip.
The vanilla slice is a simple combination of vanilla custard, light pastry and glossy icing. It is a classic that has been made for many decades.
This is one of the most iconic Australian bakery items. Often, the vanilla slice is served at official functions and cricket matches.
Sharp’s has been winning the best vanilla slice competition for five years in a row. Owner Brad Sharp says he tweaked the recipe to get it to the perfect ratio of ingredients.
He sells his vanilla slices all over the country, but they’re especially popular in Sydney and Melbourne. His family has been in the baking business since the 1970s. You can find the Sharp’s bakery in Birchip, northwest Victoria, three and a half hours from Geelong.
The Smooth Vanilla Custard Treat is a delicious sweet custard sandwiched between two layers of puff pastry. It has a smooth, glistening icing and a nice touch of chocolate.
Other great vanilla slice restaurants include Saga, Hudaks and Iggy’s Bread. They are all popular with locals, tourists and the general public alike.
Eaglehawk Hot Bake
Eaglehawk Hot Bake Vanilla Slice, also known as a custard slice, is a French-style dessert made with puff pastry, vanilla custard and topped with an icing. This delicious treat is popular in Australia and is usually served with a passionfruit icing. It is sold in many different places, and is also the subject of a yearly competition. If you aren’t up to making it yourself, you can buy a vanilla slice in a bakery or a supermarket.
The traditional recipe for a Vanilla Slice consists of a layer of set custard sandwiched between two layers of puff pastry. But a newer cheat’s version of the dessert uses instant dessert mix instead of custard. In addition to being easier to make, this vanilla slice recipe also requires less preparation. Just five minutes is all it takes to prepare the dessert.
You can also use chocolate or strawberry dessert mix in place of the vanilla. Or, if you would like to give this slice a tropical twist, try using coconut cream in place of the cream. Finally, you can substitute lemon juice for the passionfruit if you want. Once you’ve prepared your dessert, you can freeze it for quick setting.
