If you are looking for the best places to enjoy a delicious, authentic souvlaki meal in Sydney, you’ve come to the right place! Whether you’re looking for a quick bite to eat or a full-service restaurant, you can find a wide variety of choices. This article will help you narrow down your options by pointing out the top places to eat these tasty little treats in Sydney.
Efendy Souvlaki
If you are a foodie, you have probably drooled over Efendy’s menu. Those averse to a burger and fries will have to content themselves with a well-executed smorgasboard. In fact, the restaurant is one of the best value for money options in Sydney, thanks in part to its sexiest staff. You can also enjoy a five-course lunch for $79 per person. During this time, you’ll be treated to such delicacies as squid encased in a corn husk, kadayif prawns with walnuts and a deconstructed eggplant. The restaurant also serves the requisite breakfast, brunch and dinner. And, if you’re still in the mood for some late night fun, they’ll let you have a night on the town with a hefty discount.
Efendy has been around since 2001, and is a favourite of both locals and tourists. Currently, the restaurant is on a bit of a hiatus, but fans are hoping for a return in mid-2022. One of the restaurant’s big claims to fame is its extensive wine list, which is well deserved. With a recent re-location to the new and improved Wynyard station, many of the establishment’s former patrons are on the lookout for a new stomping ground.
Among the many restaurants in Sydney, Efendy is a cut above the rest. Not only is it a quality eatery, but it’s one of the few eateries in the city that serves authentic Turkish cuisine. It’s also a great place to get your drink on, courtesy of a two-hour bottomless wine tasting package.
Plateia WFM
The Plateia WFM is a Greek restaurant that specialises in street food. Their menu is quite small, but includes the usual suspects. For example, gyros, moussaka, and the obligatory Greek salad. Moreover, they also offer stuffed potatoes and vine leaves.
This is one of the best Greek restaurants in Sydney. They serve authentic and inexpensive food. Aside from traditional fare, they have a burger and hot chips. It’s a popular spot for families and private functions.
Another Greek restaurant that is worth checking out is Sofie’s. It’s a family-run taverna that serves classic meze-style food. Besides the traditional meze, they also have a sticky pudding. You can even book them for a private function.
Alternatively, you can check out Barzaari. Located in Marrickville, this eatery is known for its gentle service and consistent quality. And if you’re looking for something a bit more upscale, Subterranean Grill & Bar is located in the heart of Sydney.
Finally, you can go for the baklava gelato at Hellenic Patisserie and Gelato Bar. It’s a surprisingly good place to get Greek-style gelato. There are plenty of traditional foods to choose from, like keftedes, but they also offer honeycomb and baklava gelatos.
In addition to these, there are a number of other excellent Greek restaurants in Sydney. From the trendy, Santorini On Oxford, to the classic Aristotle’s Neutral Bay, there are a number of options to choose from.
Diethnes
If you are looking for a good Greek restaurant in Sydney, there are many options. You can try a traditional dish or a contemporary Greek dish, depending on what you prefer.
Diethnes Greek Restaurant has been serving Greek cuisine in the Sydney CBD for over 45 years. It has a reputation for a warm and welcoming atmosphere. They serve traditional dishes like moussaka and gyros as well as more modern dishes. Their menu also features set banquet menus.
The Apollo Restaurant is a high-end fine-dining Greek restaurant. Head chef Jonathan Barthelmess is a former head chef at the Manly Pavilion. He has a reputation for excellent mullet roe and a velvety taramasalata dip. This is a great place for a date night.
Sofie’s Greek Restaurant is a family-run taverna. The food is fresh, authentic and delicious. Located in the inner-city suburb of Balmain, it is a popular dining destination. Whether you want to go on a date, celebrate a special occasion or plan a private function, Sofie’s has the space to suit.
Another popular Greek restaurant in Sydney is Barzaari, which is located in Marrickville. This family-run eatery specializes in Cypriot and Middle Eastern foods. A favourite among locals, they are known for their generous portions and gentle service.
For more modern Greek food, try Zeus Street Greek. They have a number of locations across the city, and their menu focuses on quality ingredients and simple, fresh Greek food.
Apollo Restaurant
Apollo Restaurant is a contemporary Greek taverna that is based in Potts Point, Sydney. Chef and restauranteur Sam Christie has joined forces with former Manly Pavilion chef Jonathan Barthelmess to create a refined and occasional Greek menu. The restaurant is set in a modern space with an industrial chic decor.
Greek food in Sydney is popular and can be found at many restaurants. Authentic Greek dishes include moussaka, dolmades, gyros and souvlaki.
Alpha and Omega is owned by Peter Conistis, a leading force in the Greek Australian cuisine scene. This Greek cafe is a great spot to try traditional Greek foods, such as loukoumades – coated in cinnamon and honey, topped with fig ice cream, and served with a chardonnay cream sauce.
The ‘Full Greek’ is a delicious dish at The Apollo Restaurant. This is a dish featuring tangy Greek salad, baked saganaki cheese, and a choice of lamb, beef, or chicken. It costs $65 per person.
Ploos is a long-running Sydney venue. It’s a great place for regional seafood dishes, reinterpretations of classics, and a range of Cretan and Cypriot wines.
Sophie’s Tavern in Sydney is a family run taverna. It specialises in mezze platters. It’s also known for its doughnut balls in honey syrup.
Stix & Pita is a Greek eatery located in Enmore. It’s a no-nonsense place that serves the best gyros and souvlaki in the city.
Baba’s Place
Baba’s Place is a restaurant that serves a variety of cuisines. The menu highlights Sydney’s premium ingredients. It also puts a fun spin on classic family recipes.
Located in Marrickville, Baba’s Place has a funky and unique vibe. This neighbourhood diner aims to celebrate the cultural diversity of Sydney’s Inner West. The interior is decked out in kitschy decor. It’s adorned with old family photos and doilies.
Baba’s serves an array of dishes, including chicken wings, hummus and lacto-fermented mushrooms. The menu is inspired by the Macedonian heritage of co-owner Alexander Kelly. His family emigrated from Macedonia in the late 1700s.
Another chef who has helped shape the menu is Jean-Paul El Tom, who is Lebanese. He previously worked at Butter.
Other highlights on the menu include char grilled octopus with citrus aioli and marinated olives with fennel and garlic. Aside from the restaurant’s food, Baba’s Place is also famous for its music. It is one of the few restaurants in Marrickville that plays traditional Lebanese music.
Baba’s Place is owned by Alex Kelly and Jean Paul El Tom. The restaurant is located in a warehouse in Marrickville.
While Baba’s Place may be a little expensive, it’s worth a visit. The food is rich with bold flavours. Whether you’re dining with friends or family, you can find something for everyone.
Baba’s also serves drinks, including locally distilled rakija. Baba’s also has an online store where you can buy a variety of merchandise, from pantry goods to apparel.
Steki Taverna
The Greek Restaurant Steki Taverna has been serving traditional Greek dishes since 1983. This eatery has become a local institution. It is located in the trendy Newtown area of Sydney, and offers a welcoming atmosphere.
The restaurant is open seven days a week. They offer a wide variety of Greek food, and also serve wine and spirits. A house band plays live music on weekends.
The menu at Steki Taverna features a range of seafood, meats, and salads. It’s a great place to visit with a group of friends for a casual meal. The wine is reasonably priced and the restaurant has a fun and lively environment.
If you’re looking for a late-night feed, STEKI Taverna is a good choice. The restaurant serves ouzo until 2am on Fridays. They have a live band that plays Greek music on the weekends, and there is space to dance.
Steki has been around for decades, and has a large following in the inner-west. Whether you’re looking for a place to celebrate a special occasion or simply want a bite to eat, the restaurant has something for everyone.
Their menu features a range of Greek specialities, including moussaka, saganaki, haloumi, and mixed grills. There’s also a selection of souvlaki dishes, as well as a variety of Mediterranean fish.
Steki is located on King Street, close to Sydney’s Newtown district. It’s a popular spot amongst locals, and the food is generally pretty good.
