List of the Best Chicken Parma in Sydney NSW

There are so many great restaurants in Sydney that you may be a little confused as to which one is the best. Fortunately, we’ve got you covered. We’ve done the research, and here are the top five places for a juicy chicken parma in Sydney.

Dove and Olive

Dove and Olive is a pub with a cosy atmosphere. Located in Surry Hills, this establishment is famous for its craft beer and inventive pub grub.

The menu at Dove and Olive features a combination of American and Italian cuisine. Whether you are a meat-lover or veggie, you can find something to eat here. Some of the most popular dishes include crispy onion rings and the D + O signature burger. This burger has double Americano cheese and red ale onion jam.

You can also try the nachos, which come with Wagyu beef chili con carne and spicy corn chips. If you’re looking for a more substantial meal, you can try the chicken parmy, which comes with a side of slaw.

You can also enjoy a meal at the Flying Duck, which has a glass dining area. They serve global cuisine, as well as pizzas, burgers, and a leafy beer garden.

Another great place to dine is Mrs. Parma’s, which has a polished and relaxed vibe. Among other things, they serve handcrafted parmigiana.

There are several other places to dine in Sydney. However, if you are looking for a nice, cozy restaurant in the heart of the city, you can’t go wrong with Dove and Olive.

While it isn’t as trendy as some of the other pubs in the city, it has a friendly and welcoming vibe. Moreover, it is one of the best restaurants in Sydney for its range of craft beer.

Besides being a restaurant, Dove and Olive also has a bar. It’s located on Devonshire Street in Surry Hills. During the week, you can enjoy a happy hour from 4 to 7pm, when they serve their house beers for only $6.50.

Char Rotisserie

The Char Rotisserie is a Bondi-based chicken restaurant that offers a wide range of dishes. These include burgers, rotisserie chicken, skewers and side dishes. Their menu also features a daily rotation, with new dishes added each day.

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There are two locations in Sydney. One is located in Bronte, and the other is in Balmain. Both of these restaurants are open for dinner and takeaway. In addition to offering full and half portions of rotisserie chicken, the shop also sells burgers and rolls.

Another well-received chicken restaurant is El Jannah, which is a popular Lebanese-style charcoal chicken restaurant. This eatery is known for its thick cut chips, fragrant garlic sauce, and juicy chicken.

Silva’s is another well-received charcoal chicken shop. It has a location in Petersham, as well as in Beaumont Hills. Whether you order a whole or quarter chook, you’re sure to love their meaty, spicy goodness.

If you’re after something a little less spicy, try the Portuguese style chicken. These are free range chickens and are coated in a housemade peri peri sauce. A quarter chook can be ordered for under $20.

Other notable chicken establishments in Sydney include Belle’s Hot Chicken, which recently arrived in the city. They offer organic roast Bannockburn chicken, and chip butties. You can get Argentinian-style chorizo hot dogs, too.

For a more Mediterranean-inspired experience, check out Orrico. The cafe draws on Mediterranean and Lebanese cooking traditions to create an incredible meal. You can choose from a wide variety of marinated meat plates, as well as tabouli, falafel, and pickles.

The Char Rotisserie in Bronte is available on Uber Eats in Sydney. You can view menu items and order online, or request your food be delivered via Uber One.

Harts Pub

One of the best places to find chicken parmi is Harts Pub in Sydney’s historic ‘The Rocks’. This traditional Aussie pub serves up classic pub grub, and a great range of local craft beers.

The pub’s chicken parmi has all the char-grilled goodness, served with a side of coleslaw and chips. If you’re feeling a bit naughty, opt for the roast potatoes as your side.

While a chicken parmi might not be a typical restaurant menu item, it is a popular pub dish. It is topped with the best of everything, from grilled mozzarella to double smoked ham and cheese.

In addition to the best chicken parmi, the bar also boasts some of the most creative cocktails in the city. They also serve up a few local artisan beers.

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Another of the best is the Trinity Bar. This inner-city Sydney venue serves a juicy chicken parmi that’s big on flavour. You can also try a mammoth pot of mussels if you’re feeling particularly decadent.

For those who don’t feel like a full meal, try the chicken wings. These are a lot milder than their big brothers. Besides, if you’re looking for something a little more filling, try their chicken schnitzel. Served with golden-crumbed breast, this dish is a classic pub dinner.

Finally, if you’re feeling really adventurous, head over to Butter in Surry Hills. A hybrid of a sneaker shop and fried chicken joint, this establishment is worth a look. It also serves the best chicken wings in Sydney. And don’t forget to take the time to try their cheesy mac and cheese burger.

There’s no better way to end a day of drinking than with one of these.

Butter

There are several places to find chicken parmi, but not all of them are equally good. This article lists some of the best places to chow down on the greasy melted cheese and tomato sauce.

One of the best known Australian pub dishes is chicken parmi. Typically, this is a large serving of breaded chicken with mozzarella cheese, tomato sauce, and chips. The fanciest version comes with buffalo mozzarella, smoked ham, and a coleslaw.

One of the first restaurants to serve this dish in Sydney was the Karalee Tavern, which has been serving locals since 1975. The restaurant has a small, casual feel and a menu stuffed with all the standard eats.

If you’re looking for a more adventurous version of this classic dish, the Char Rotisserie in Surry Hills offers an array of flavors in chicken, from coconut milk and lemongrass to garlic pepper and soy. You can also opt for the maple mayhem, which is sticky sweet fried wings with a side of ranch dressing.

Another top notch spot for a parm is Mrs. Parma’s, which serves a handcrafted version. They have outlets across Sydney. While they’re more of a family restaurant, you can order a more substantial meal here, like the mammoth chicken parm.

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On the other end of the scale, the Unicorn Hotel has some pretty tasty chicken. This one is a little bit different from your average parm, as it’s topped with a cubed ham, a layer of cheese, and a tomato-y Napoli sauce. It’s a big boy and served with a full plate of crinkle cut chips.

Finally, there are a number of other places to chow down on the tat. The list above is just the tip of the iceberg.

Una’s Jager Schnitzel

If you are looking for the best chicken parmigiana in Sydney you have come to the right place. Wotif surveyed over 1,247 Aussies about the best places to get a schnitty and chicken parmigiana.

Una’s Cafe is one of the most famous restaurants for schnitzel in Sydney. It serves chicken and veal schnitzels and several other types of schnitzels. Their Jager schnitzel is a famous choice for anyone who enjoys a juicy, crispy schnitzel. The hammered thin surface area of this schnitzel makes it a little different from the other options.

Schnitzels Unlimited is a no-frills eatery that offers a wide variety of schnitzels. From beef and chicken to pork and lamb, there is something on the menu for everyone. They offer a variety of vegetarian and gluten free options. Aside from their extensive selection of schnitzels, they also have a nice beer garden and a good list of beers.

Tommy’s Beer Cafe is another great option for a delicious Schnitzel. This beer cafe offers a homely atmosphere, plenty of beer, and a selection of great wines. There are large umbrellas and a cosy atmosphere. They serve delicious Schnitzels, and the beer garden is a great place to enjoy a glass of wine or a beer.

Another acclaimed Schnitzel restaurant is the Unicorn Hotel. They offer their Chicken Cutlet Schnitzel as well as other classic Australian dishes. This schnitzel is made with hormone-free Bannockburn chicken breast. It is deep fried and served with mashed potatoes and a bottom pan gravy.

Finally, check out the Seaview Tavern. This German-themed establishment has been serving patrons for over 165 years. Located in Wooloolga, they offer a wide selection of schnitzels and other German foods.