If you’re looking for the best burgers in Sydney, you’ve come to the right place. Whether you want a hamburger, a grilled chicken sandwich, or something a little more fancy, this list has it all.
JB & Sons
JB & Sons Burger in Sydney is a burger restaurant that serves delicious American style burgers. The restaurant also offers a wide range of craft beer, wines, shakes and cocktails.
The Papi burger is a signature at the restaurant. This burger includes a beef patty, a pickle and hoopla of condiments.
In addition to the Papi, the restaurant has other burgers. You can get the Carney burger, which features a cheese-stuffed portobello mushroom. Alternatively, try the Hell Boy burger, which is a large burger topped with chilli sauce.
Aside from burgers, you can get sides, nacho chips and drinks. For kids, they have a special kid’s menu.
There are three locations of JB & Sons, in Narrabeen, Freshwater and Dee Why. They are open seven days a week. Each location has a different vibe.
While the menu is pretty much the same at all the branches, the Dee Why branch is larger. It is also open for breakfast.
Bare Grill
One of the best burger joints in Sydney, Bare Grill, is located on a beachfront in La Perouse. Aside from burgers, they offer savoury and sweet options. They are open Monday to Sunday.
They’re also famous for their cheese dip. The burger is great because of the patty and the simple but flavorful condiments.
Bare Grill is located on Bare Island off of La Perouse. There’s also a location in Rose Bay. With an excellent staff, a friendly atmosphere, and a great selection of burgers, Bare Grill is a great choice for a casual meal.
They do not have an a la carte menu, but they do have a range of burgers. They are able to accommodate dietary requirements, such as gluten free and vegetarian.
They’ve also got the hottest specials in town. On the regular, they have a bacon and cheese burger and a fried chicken burger.
Brooklyn Burger
The Sydney burger scene has evolved in recent years. It’s expanded to the outer suburbs and inner city. Whether you want a classic cheeseburger or something a bit more decadent, there’s a place for you.
This new burger joint in Sydney offers a whole bunch of speciality burgers. It also boasts an impressive bakery and gelato shop. In addition to offering a whole range of tasty burgers, the team behind the joint is also skilled at making everything from scratch.
Located on the beachfront in Bondi, the burger spot is owned by Tony Gosden, a former music industry pro. You can choose from a selection of burgers that are named after bands he worked with. From the fried avocado stack to the Reese’s peanut butter cup thick shake, you’re guaranteed to find a burger you’ll love.
If you don’t fancy beef, try their vegan options. They also serve a crispy sweet and sour pork patty.
Hubert
The Hubert burger is a gourmet cheeseburger slathered with Hubert sauce and topped with dry aged beef. This juicy patty is served on a light brioche bun, accompanied by dill pickles and melted gruyere cheese.
Hubert is an elegant French restaurant located in the basement of a building in the Sydney CBD. It is operated by the Swillhouse group, which is responsible for the Baxter Inn and Frankie’s Pizza. As a restaurant, it offers classic French cuisine as well as a variety of cocktails and wines.
Its decor is inspired by post-war Europe. It features candlelit tables, red velvet drapes and wood-panelled rooms. There is also a tattered grand piano and a 120-seat theater.
The restaurant is owned by the Swillhouse Group, which is behind the Baxter Inn, Frankie’s and Shady Pines. Restaurant Hubert is the group’s first full-service restaurant.
Normandy Burger
There are many options out there for a burger, but Hubert’s Normandy Burger has earned its share of accolades. It comes in a lightly seeded brioche bun and features a dry aged patty, a tangy sauce and a slice of gruyere.
The burger is also the most expensive item on the menu, but for the price, it’s a steal. A standard burger will cost you $24. For that money, you get a light brioche bun and a burger stuffed with a grilled dry-aged beef patty, sliced onions and melted gruyere cheese.
In addition to the burger, you can also order the aforementioned Henry VIII burger, which is a special blend of ground beef with a plethora of toppings. One of the most popular burgers in the metro area, the Henry VIII has been around since 1941. Besides, who can resist a burger named after King Henry?
Jacks
Hungry Jack’s is a fast food chain that specializes in burgers. They serve up the standard American fare, but they also offer more unique menu items. For example, they’ve recently launched a vegan cheeseburger and will likely expand this menu in the future.
The burger industry is competitive, and they must offer customers the best possible quality at the most reasonable price. It’s not surprising then, that they’ve released a plethora of variants. While some of these may be less gimmicky than others, they still offer the burger aficionado a taste of the American way of eating.
One of the most notable is the “Jack’s Newtown” burger. These are the closest thing to the cult American burger chain Shake Shack in Australia. This burger has the distinction of being the first to be endorsed by Australian fast food chain, and the burgers are certainly a hot item among Sydneysiders.
Surly’s
Surly’s is an American tavern and sports bar that serves burgers and soul food. It is located in the heart of Surry Hills. The restaurant features eclectic decor and shuffleboards. They also have a full selection of American craft beers.
The menu offers a wide range of burgers and sides. You can also get American BBQ plates cooked in their Old Hickory commercial fire-box smoker. These plates are great for sharing.
Surly’s offers 13 unique burger creations. One of the most popular burgers is the Hell Boy Burger. This large burger is served with house chilli sauce. There are other burger options such as the Trippin Zeahorse, which is made with 100% grass fed beef.
Surly’s serves American craft beer and wine. In addition to traditional burgers, you can also try their black bean and sweet potato patty.
Smokey’s Cabin is a new den at Surly’s American BBQ, Burgers and Beers in Surry Hills. The venue is decorated in charismatic brown sofas and wood panelling. On top of this, there is a lively bar and live music. The cafe is also a great place to hang out and play trivia.
Mary’s
Mary’s Burgers are one of the most coveted burgers in Sydney. These juicy beef patties are served on a soft bun. And the burger isn’t the only item available here. You can also enjoy a beer, cocktails or a plate of mashed potatoes and gravy.
One of the newest branches of the Mary’s empire is located at 250 Old Northern Road in Castle Hill. This shop will replace the now-defunct Pub Life Kitchen, which was considered one of the best burger joints in the city.
The burger is not the only thing available at this new restaurant. You can expect to find a range of craft ales and rum-based cocktails. Plus, there are a few vegan options. Adding to the fun is that the restaurant will also feature a fully licensed alfresco dining area.
Mary’s has expanded from the original Newtown location to a number of other locations throughout the Sydney metro area. A short stint in Melbourne rounded out the roster.
Parlour Burger
A burger is a basic American meal, containing a beef patty and cheese. These days, the burger has become a popular addition to cafe menus. It is also common to see burgers on food trucks. Here are a few of Sydney’s best burgers.
The classic cheese burger is a great choice. The Angus beef patty is smashed and then topped with a BH sauce, lettuce, tomato, pickles and cheese.
The Parlour Burger at Morrison Bar & Oyster Room is a good choice if you are looking for a budget burger. The beef patty is a blend of Angus beef, with the bun being a mixture of Turkish and brioche doughs. Served with a salad and beer, the price is only $10.
One of the most famous burgers in Sydney is Mary’s. Located in Newtown, the burger is a classic combination of ingredients. In addition to the burger, Mary’s serves a range of meaty options.
Two Hungry Bears
Two Hungry Bears is a burger joint located on the Northern Beaches. Open Wednesday to Sunday, it has become a popular fast food location. The menu is big and offers a range of different burger options. It’s also known for its friendly service. You can review your order before it’s delivered.
They offer classic cheeseburgers with bacon, smashed Angus beef patties and pickles. There’s also an ‘Arnold Slawzenegger’ burger which is loaded with fried chicken, jalapenos and slaw.
For those looking for something a little more unique, they have a vegan burger and a mac n’ cheese burger. Other items on the menu include a Nashville hot fried chicken burger and an Alabama white BBQ sauce burger.
Some of the burgers at Two Hungry Bears are quite a bit more expensive than others. They do, however, offer some excellent burgers.
