If you love chocolate, then you are going to want to check out these chocolatiers in Sydney. Whether you’re looking for some dark chocolate to eat or just something to give as a gift, this list is bound to have you covered.
Adora Chocolatier
Adora Chocolatier is one of the most coveted chocolatiers in Sydney. This is thanks to the smooth and creamy chocolate that is produced. It is made with the finest Belgian Callebaut chocolate. The chocolatiers use the best ingredients and make sure to avoid artificial flavours. They also use natural, fresh, and organic ingredients.
Adora offers a wide selection of chocolates. Their best selling item is their hot chocolate. Guests can order this chocolate with coffee. And for a special treat, try the chocolate truffles. You can also make your own chocolates with their classes.
Adora Chocolates are known for their beautiful handmade chocolates. Each flavour is made from raw, natural ingredients. So when you’re choosing the perfect gift for a loved one, choose from Adora’s range of beautiful, hand-crafted chocolates. Whether you’re looking for a birthday, anniversary, or other special event, you can find the perfect gift at Adora.
There are four shops in greater Sydney, including the flagship store in Parramatta. Adora Handmade Chocolates is a family-run business that specializes in high-quality, handmade chocolates.
KitKat Chocolatier
KitKat Chocolatiers in Sydney will open their doors to the public on Monday, 6 July. This boutique is designed to bring KitKat chocolate enthusiasts a premium, personalised experience. Customers can choose from a variety of unique chocolate creations. The store offers over 30,000 combinations of KitKats, and is expected to wow chocolate connoisseurs.
The Sydney store will feature a one-of-a-kind KitKat Tasting Table. In addition to offering carefully crafted KitKat desserts, this innovative table will change with the times and incorporate trends in confectionery. There will also be a selection of ready-made premium desserts available. These offerings include a KitKat-inspired plated dessert, a Pod-to-Plate KitKat, and a custom-designed KitKat.
For those who prefer to get hands on, there is also a Create Your Break station. It allows customers to design their own eight-finger KitKat, custom-label it, and have it packaged in their choice of colours and flavours.
The boutique is located in the mid-city of Sydney, on Pitt Street. The boutique is open seven days a week from seven in the morning until seven in the evening.
Koko Black’s Sydney chocolate boutiques
Koko Black’s chocolate boutiques have a lot to offer visitors to Sydney. Not only do they carry the classic milk chocolate, they also offer white, extra dark, and a selection of specialty chocolates. They also have an assortment of macarons, truffles, and other confections.
The original boutique features Chesterfield wingback chairs and rows of handcrafted pralines. It’s also home to a cosy cafe. This place is perfect for a relaxing respite or a quick bite.
The Bean to Bar Cafe, meanwhile, is an open-air, minimalist chocolate café. There’s plenty of floor space, and it’s designed to be a comfortable gathering spot for as many people as you’d like.
Aside from the obvious, the best thing about the Koko Black boutique is the window display. In addition to a huge range of chocolates, they also have a few native animals. You can also try their ice cream.
The company uses only the finest ingredients to create delicious confections, ranging from truffles to macarons. Their ice cream is infused with natural flavours and no artificial colouring.
Cailo Chocolate
If you are looking for a chocolate fix, it’s worth checking out Cailo Chocolate, which is Australia’s first bean to bar chocolate maker. This Perth company produces small batch, high quality chocolate with native Australian ingredients. It uses only two main ingredients, and has recently won a gold award at the Perth Royal Food Awards.
In addition to their delicious bars, they offer a host of other goodies. They also make custom chocolate creations. From handmade truffles to milk chocolate pandas, this chocolatier’s got it all.
Luckily, this chocolate maker is not too far away. With locations in Sydney, Brisbane, Canberra, Perth and Melbourne, it’s easy to get your fix of the good stuff. You can also pick up a gift hamper, which contains a few different types of chocolate.
Cailo also has an impressive number of awards to its name. Last year, they won a Gold at the Perth Royal Food Awards. Their ooray is impressive and they also have a great range of Australian Natives. Some of their other best-selling chocolates include lemon myrtle, ooray, ooray, and more ooray!
Adelaide’s Haigh’s Chocolatier
Haigh’s Chocolatier is one of the oldest family-owned chocolate makers in Australia. It was founded in 1915 by Alfred E. Haigh, who later moved to Sydney. He opened his first shop at 34 King William Street in May 1915.
Today, Haigh’s chocolates are made in Parkside, an Adelaide suburb, and they’re available in 22 retail stores across Australia. There are also two shops in Sydney.
The best-known Haigh’s outlet is in the Beehive building in Rundle Mall. The company is still family-owned and continues to make chocolates from scratch. They also sell chocolate bars from around the world.
The company has recently expanded, opening two new stores in Adelaide in the CBD and Marion. In July 2018, they also announced that they will be building a new factory in Salisbury South. This will involve building a 6000sqm facility, warehousing and online sales.
As well as making their own chocolates, Haigh’s has also teamed up with three top Australian gin distilleries. These include Archie Rose’s Signature Dry Gin, which is paired with macadamia nuts, honey and peach.
Margaret River’s Chocolate Winterfest
Chocolate Winterfest is a fun event that takes place in the Tasmanian town of Latrobe. This yearly celebration is a great opportunity to try out a variety of chocolate samples, enjoy some fine wine and engage in some friendly competition. It’s a great way to beat the winter blues.
The best part is, the event lasts for three days, giving visitors plenty of time to indulge in the many delicious treats. Aside from the main event, there are a handful of special activities for which the whole family can participate.
Xanadu Wines has a number of interesting tastings, including a tour of their award winning cellars. They are also well known for their Cabernet Sauvignons. You can sample their wares for as little as AU$5, or you can splurge on a private tour for a few thousand dollars.
The Margaret River region is home to some of Australia’s most impressive wines, brews and food. As a result, this area boasts a plethora of events and festivals that are sure to please even the pickiest of palates.
Adelaide’s Fruggii’s Dessert
With Easter fast approaching, there are plenty of chocolate treats on offer. From foil-wrapped eggs to sugar-coated dark chocolate pralines, there are a variety of sweet options for the whole family.
If you love a good chocolate treat, there are several chocolatiers in South Australia to choose from. Some are located in the city, while others are located in the Adelaide Hills or country regions. In addition to a list of their locations, these chocolate makers also offer factory tours.
One of the most well-known chocolatiers in Adelaide is Steven ter Horst. As a chocolatier, he specializes in handcrafted chocolates and intricate cakes in Australia.
Located in the East End, Steven’s Chocolate Cafe offers a wide range of chocolates. The menu includes classics as well as modern twists on traditional chocolate. They also serve hot and cold chocolates, liquid chocolate and fondues.
Red Cacao Cafe offers an incredible selection of artisan chocolates. You can start your chocolate journey here, with a sample of their decadent warm beverages or a full selection of their handmade chocolates. On Fridays, the cafe turns into a candlelit restaurant.
Lolly Swagman in Berrima
If you’re in the market for some of the finest confectionery on the planet, you’ll be hard pressed to go past the Lolly Swagman. Located in Berrima, it’s a treat for the sweet tooth. With over 2,000 lollies to choose from, you’re sure to find a delectable treat that will tickle your fancy.
The company’s kooky eponymous founders aren’t the only ones in the business. There are a number of arts and crafts shops around town, all of which are worthy of a visit in their own right. And if you’re looking to sample the local wares, the best bet is to do so on foot. A short jog down the main drag will land you at the aforementioned Lolly Swagman, where you can sample a slew of confectionery on the house. As you’re perusing the shelves, you may just have your eye on the aforementioned Lolly Bug, which is a yellow coloured VW Beetle sporting a sweet tooth. In fact, there is a special mention of its insignia on the premises of the Lolly Swag.
